Cabernet Sauvignon 2021

Cabernet Sauvignon

Honing in on our more subtle approach of a Barossa Valley Cabernet, this year’s model comes as a single varietal. We’ve dropped the Syrah off this wine and love how exciting it looks. Harvested at 13.0Be and hand de-stemmed for a whole berry fermentation, this wine looks fresh, energetic and lively. Just a few hand punch downs daily, keeping the touches soft and the maceration minimal.

- 100% whole berry 
- 6 months in neutral french oak
- Minimal sulphur added 
- Wild yeast fermentation 
- No fining or filtration
- 13.7% alc